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Barbera d'Asti Superiore DOC Tra la Terra e il Cielo

Fermentation in small wine-makers at controlled temperature, and afterwards in Allier, Nevers and Blois oak barrels used for the first time. Refinement 12 months in barrels used for the first time, available for sale 6 months after the bottling. Very deep ruby red with marked purplish-blue tones, lingering with hints of soft fruits, spices, vanilla, and ripe sour cherries. Full, ample-bodied with spicy tannin.

Vintage: 2013
Region: Piemonte, Asti
Variety: Barbera 100%
Alcohol: 14 %
Taste: Full body
Temperature: °C
Food Combination: Meat-based dishes, game, braised meat, and matured cheese.
Awards:: * 90P - WINE ENTHUSIAST

Retail price: ¥4,570
Member price: ¥3,660
Full case price Buy 6 get 10% DISCOUNT

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