The Gigondas wines were designated 'Cru des Cotes du Rhone' in 1971. This wine will seduce you with their colour, their look, the intensity of their taste and their balance. This makes them wines to be drunk on all occasions and without moderation. Colour is in Beautiful brilliant pink with Raspberry aromas nose. Fresh, fruity, ample, generous and slightly spicy. Soil Type: Limestone on scree covered slopes. Winemaking by bleeding off with low temperature fermentation. This wine is to be drunk young.
Variety: Grenache 75 %, Syrah 15 %, Carignan 10 %
Taste: Medium body
Temperature: 16-18 °C
Food Combination: Cold meats, raw vegetables, poultry, and grilled meats.
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