Aromas of red berries, wild cherries and Subtle spices. Refreshing, medium Body with soft tannins and mild acidity.Fruit-driven finish.

Vintage: 2015
Region: Varen, Valais
Variety: Pinot Noir, Gamay
Alcohol: 13 %
Taste: -
Temperature: 13-15 °C
Food Combination: Meat pie, dried meat, roast beef, beef fillet with pepper sauce, lamb, Coq au Vin
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