Intense red with garnet reflexes. Persistent fruity tending to raspberry and cherry. Dry, full body and well structured.
Region: Puglia, Taranto
Variety: Negroamaro 40% - Malvasia Nera 30% - Primitivo30%
Temperature: 14-16 °C
Food Combination: Particularly suited to pasta and meat dishes, beef cooked in tomato sauce.
|Full case price
||Buy 12 get 10% DISCOUNT