Color: Straw yellow. This wine has a fruity flavor of green apple and it picks up some hints of acacia and broom on maturing. Pls note that by law for Organic wines the limit for sulfites of white wine are 150 mr/L. This wine's sulfites are 65mr/L.
Variety: Passerina 100%
Temperature: 10-12 °C
Food Combination: Light first courses and fish dishes in general, carpaccio, white meat, crustaceans, shellfish, tapas, grilled vegetables, salad and fresh cheese.
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