Nysias has a golden, straw-yellow color with bright green reflections. It has intense aromas, with notable hints of green apple and pineapple. At the taste it discloses its dry, well-balanced, intense body with a sweet aftertaste of fresh fruits.
Region: Molise, San Martino in Pensilis
Variety: Falanghina 100%
Taste: Medium Dry
Temperature: 10-12 °C
Food Combination: Seafood and shellfish, great choice for all fish dishes as well as for white meats and soft cheeses.
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