Bliss Cabernet Sauvignon
Serve at: - °C
Grape Variety: Cabernet Sauvignon 100%
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Place of Origin: California, Mendocino
Description: This Estate Cabernet leads with aromas of blackberry and notes of toasted pine nuts. As a fruit driven wine, it expresses raspberry jam and ripe cherries with mocha and subtle oak nuances in the mid palate. Always food friendly, this balanced wine is completed with a touch of cocoa, integrated tannins, and a long finish.
Production: Yield:8 tons/ha, fermentation in small stainless steel tanks for 13 days at 21 degree. Malolactic fermentation in small stainless steel tanks, duration 15 to 20 days at temperature 21 degree. Aging in assorted oak barrels afterwards aging in bottle for 6 months.
Food Combination: Food Pairings:Versatile enough to pair with everything from rich cheeses to a big steak.Perfect with aged cheddar, grilled lamb chops, or a tender filet.
Awards: ◆2012 Vintage *Silver - San Diego International Wine Competition *Silver - California State Fair *Silver - Orange County Wine Society *Gold - Tasters Guild International wine competition