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Lambrusco Rosato dell'Emilia IGT Roccaforte
IT-CHILARNV
Vintage: NV
Type: Sparkling Rose
Taste: Semi dry
Body:
Alcohol: 7.5%
Serve at: 8-10 °C
Grape Variety: Lambrusco Salamino - Lambrusco Grasparossa
Size: 750ml
Btl./Cs: 6
More info
Country: Italy
Place of Origin: Emilia Romagna
Winery: Chiarli
Description: Brillant rosé colour; pleasant winy & fuity nose; smooth mellow & fruity taste.
Production: Soft pressing of the grapes and very short contact with the skins. Cleaning of the must, fermentation at controlled temperature. Blocking of the fermentation at 7.50° alc. by refrigeration, in order to obtain a residual sugar of 50 g/l.
Food Combination: Perfect with light meals and as aperitiv.
Awards: